The Easysae® System allows you to design production lines, workstations and, in general, workplaces that are ergonomic on the one hand, i.e. promoting the well-being of operators, and on the other hand capable of increasing productivity within the company.
Arranging the logistic chain based on the Lean principles does not only mean drastically reducing the costs due to useless handling of materials and operators but also optimising the spaces.
The Visual Management category includes all those products capable of creating a working environment in which production, logistics and offices speak for themselves.





Define the position of products and equipment, the status of a product, the areas where material handling equipment moves, pedestrian walkways or emergency exits using the flow marking




Our manual assembly lines are designed to ensure production in which parts flow through the entire production system without intermediate storage or stockpiles. Assembly lines organised in this way can be converted quickly.





Electrically or manually height-adjustable workbenches that adapt to the operator’s height. Available in standard sizes or customised to meet all production requirements.




In the dynamic ecosystem of Lean Production, where efficiency, waste reduction and continuous flow are imperative, customised equipment emerges as a key element for success. Far from being standardised, generic solutions, this equipment is meticulously designed and tailor-made to meet the specific needs of a given production process, workstation or material flow.




Reduce transportation times, optimize space, and pick up materials using method.




I supermarket Lean sono sistemi di stoccaggio intelligenti progettati per alimentare direttamente le linee produttive attraverso un vero e proprio “supermercato” a bordo linea.
Questi sistemi utilizzano magazzini a gravità con logica FIFO (First-In, First-Out), che permettono di consegnare i materiali nell’ordine corretto e nel momento esatto in cui servono, secondo la filosofia pull e just-in-time.
A differenza dei magazzini tradizionali, i supermarket Lean non accumulano scorte, ma garantiscono un flusso continuo dei materiali, i quali sono sempre visibili e facilmente accessibili dall’operatore.






In all our gravity warehouses, the picking area is separated from the replenishment area, allowing the operator to pick without interruption while the replenisher, also known as a Water Spider or Mizusumashi, loads from the rear.
The immediate visibility of stocks functions as an integrated Kanban system, which is essential for maintaining a continuous flow of materials and correctly applying pull logic. This eliminates operational interference and unnecessary waste, creating a more efficient and smooth production line.
Lean supermarkets contribute directly to reducing waste (Muda) by limiting WIP and unnecessary inventory. The very structure of the Lean gravity warehouse imposes natural limits on stock, avoiding overloads and making material management more intuitive. FIFO also improves quality: older material is consumed first, reducing the risk of obsolescence and facilitating checks.
Standardised and visible workstations help operators work faster, more accurately and more safely.
In addition to improving efficiency and quality, our gravity-fed warehouses guarantee optimal ergonomics thanks to inclines designed to reduce strain, twisting and repetitive movements. The result is a safer and more productive working environment.
Thanks to the Easysae® System, Lean supermarkets can be easily expanded or reconfigured according to changes in production: new layouts, new products to assemble or new assembly rhythms. A flexible investment that grows with the company.

